Yes, a Kenyan burger! This is my take on what that might look like. I’ve been thinking about it for a while, just finally put it down, I hope you’ll like it. Check it out…
I really like liver. I think it’s one of the tastiest meats around. Goat, sheep, cow — I’m not picky, except for chicken livers, for some reason I just can’t bring myself to eat chicken livers, yet.