Vegetable Confetti
If you are looking for something colourful to add to the table other than a big vase of flowers (which just gets in the way of good meal time conversation) — this is the perfect side, it’s easy and versatile!
Month: June 2015
Ina’s go to recipe for maridadi veggies
Hello! I hope you enjoyed getting to know Ina yesterday. Today you get a recipe.
Ina wa Maridadi blog
Meet the writer of all things maridadi! + I tried out one of her recipes.
Chilli mushroom side
The combination of butter and garlic — lethal! Makes almost anything good, to me. Try it out on mushrooms and add a little heat…
Oven roasted asparagus
Asparagus has been a challenging one for me to figure out. I don’t even think I’ve cooked it more than 5 times. It’s nice when I eat it at restaurants but at home I just couldn’t get it to taste right. I think I’m getting close though, this is the best I’ve made at home so far…