Sharing my appreciation for good home cooking as an expression of love.
Beef strips, lavender potatoes and easy veggies
Gardens sound like fun but they’re not easy to manage. I’ve been forgetting to water the pots lately, as a result some of my herbs died. Plus it was already hard to revive them after that caterpillar ate all the leaves.
I still have lavender, sage, oregano and lemon grass. I’m finally using the lavender.
I couldn’t think of any foods that I’ve tasted with lavender, I wasn’t sure how it would taste with meat. So I put it in the potatoes.
It looks dry but the meat was very tender and the potatoes savoury. The potatoes smelled so good while they were cooking, I really liked the lavender and garlic mix.