Sharing my appreciation for good home cooking as an expression of love.
I have been craving ugali. With stewed chicken would have been really nice but this hit the spot too. I’ve been watching some cooking show episodes for inspiration. My husband got me the DVDs, I wonder if he’s trying to say something,…
Anyway, moving on swiftly. This is not a particular recipe from any of the episodes I’ve watched, but it’s inspired by them. So I made it up, but I was inspired. I think it would work nicely with fish fillets too.
Use a knife to poke some holes in the chicken so the marinade can seep in to flavour the meat inside. I saw this being done for a fish fillet in one of the episodes I was watching.