I have come to notice that most restaurants have just a couple of signature dishes in their menu and then the rest is the usual stuff. Yup, even the fancy and expensive places. They may serve it creatively a name it something fancy to match their theme but in the end a lamb chop is a lamb chop is a lamb chop! #justsaying
So, it was time to make dinner and I was totally blank! I think the cooking part of my brain is still on vacation. Well, not completely, I’m thinking about making cookies and nuts, baking bread and making chapos. But I can’t combine any of that into a proper meal for dinner! Plus my kitchen still feels like I’m on vacation, I need to stock up on a few things. That’s probably the problem.